Classic Tomato Toast with Mayonnaise and Chives
4.3
(3)

Photo by Tara Donne, food and prop styling by Ali Nardi
Let the flavors of perfect summer tomatoes shine on this simple-is-best toast.
Recipe information
Total Time
5 minutes
Yield
6 Servings
Ingredients
6 tablespoons mayonnaise
1/4 cup coarsely chopped fresh chives, divided
6 slices toasted white bread (such as Wonder Bread or Martin's potato bread)
1 pound very ripe multicolored tomatoes, sliced 1/4" thick
1 1/2 teaspoons kosher salt
1 1/2 teaspoons freshly ground black pepper
1 teaspoon sugar (optional)
Preparation
Combine mayonnaise and 2 Tbsp. chives in a small bowl. Spread each toast with 1 heaping Tbsp. chive-mayonnaise. Divide tomato slices among toasts and sprinkle each with salt, pepper, and sugar, if using. Top with remaining 2 Tbsp. chives.