Recipe Roundup

Our 19 Best Guacamole and Avocado Dip Recipes

Pass the chips—you're going to need them.
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Photo by Chelsea Kyle, Prop Styling by Sophie Strangio, Food Styling by Michelle Gatton
  • The best guacamole recipe in a green bowl topped with fresh cilantro. On the side are a bowl of tortilla chips and...
    Photo by Chelsea Kyle, Prop Styling by Alex Brannian, Food Styling by Katherine Sacks
    1/19

    Easy Guacamole

    Skip the restaurant trick of using a mortar and pestle to process the guacamole—a fork works just as well and keeps things nice and chunky.

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  • Peden + Munk
    2/19

    Avocado Cream

    Sour cream is the secret to this extra smooth, grown-up guacamole.

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  • Photo by Chelsea Kyle, food styling by Rhoda Boone
    13/19

    Creamy Jalapeño Sauce

    Ok, so this creamy, spicy Tex-Mex sauce isn't actually guac—it doesn't even have avocados!—but it's just as addictive and can be used in much the same way.

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  • Photo by Romulo Yanes
    14/19

    Avocado-Lime Sauce Vierge

    Both bright from the fresh limes and buttery from the diced avocados, this sauce adds color and flavor to broiled fish, roast chicken, or huevos rancheros.

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  • Dana Gallagher
    17/19

    Edamame Guacamole

    Swapping out some of the avocado for edamame and broccoli makes for a guacamole that's lower in fat and calories but no less flavorful.

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  • Photo by Ian McSpadden
    18/19

    Goddess Guacamole

    Puréed kale leaves give this lighter guacamole an extra dose of fiber and Vitamin A.

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