Skip to main content
Epicurious

Canal House Green Goddess Dressing

5.0

(1)

This is equally good drizzled over hard-boiled eggs or with crudité for dipping.

Recipe information

  • Yield

    Makes about 3/4 cup

Ingredients

1/2 bunch watercress, tough stems removed, coarsely chopped (about 2 cups)
4 anchovy fillets packed in oil, drained
1/2 cup mayonnaise
2 tablespoons sour cream
1/2 cup (lightly packed) fresh flat-leaf parsley leaves
2 tablespoons chopped fresh chives
2 tablespoons chopped fresh tarragon
1 tablespoon white wine vinegar
Kosher salt, freshly ground pepper

Preparation

  1. Step 1

    Purée watercress, anchovies, mayonnaise, sour cream, parsley, chives, tarragon, and vinegar in a blender until smooth; season with salt and pepper.

    Step 2

    Do ahead: Dressing can be made 2 days ahead. Transfer to a jar; cover and chill.

TagsSalad DressingSaladCalifornia CuisineAmericanWatercressLeafy GreensVegetableAnchovyFishSeafoodGluten FreeNut FreeEasy30 Minutes or LessMeal PrepNo-CookBlenderBon Appétit
Read More
Mango Sticky Rice
Khao niaow ma muang, or steamed coconut sticky rice with ripe mango, is a classic in Thai cuisine—and you can make it at home.
Easy Egg Custard
With just a handful of ingredients, this old-fashioned egg custard is the little black dress of dinner party desserts—simple and effortlessly chic.
Simple Hot Cocoa for One
With rich chocolate flavor and easy customization, this hot cocoa recipe is just the one you want to get you through winter.
Buttermilk Corn Pasta
This pasta starring summer corn achieves its savory, creamy sauce thanks to one special ingredient: buttermilk powder.
Pad Kra Pao
This fast stir-fry dish pairs minced pork and fragrant basil with hot Thai chiles and a crispy fried egg.
Dulce de Leche
Make this versatile caramel at home with our slow-simmered method using milk and sugar—or take one of two sweetened condensed milk shortcuts.
Steak Salad With Feta Dressing
Juicy steak, crisp lettuce, and a blender dressing come together for a breezy summer dinner.
Frozen Espresso Martini With Spiked Whipped Cream
This frozen cocktail uses instant espresso for a strong flavor and unbeatable convenience.