Salad
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31 Make-Ahead Salads You Can Prep Now and Eat Later
Perfect for easy desk lunches, picnics, and potlucks.
By Sheela Prakash and The Editors of Epicurious
Roasted Snap Pea Salad With Yakult-Style Dressing
This crunchy, creamy salad has everything you want for a cookout.
By Scott Clark
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14 Types of Lettuce and What to Do With Them
Break out of your romaine rut and explore the wide world of salad greens.
By Devra Ferst and The Editors of Epicurious
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23 Bean Salads for Meal Prep, Work Lunches, and More
Including a zucchini-cannellini Caesar, a vegetarian take on tuna salad, and a dressing made from hummus.
By Joe Sevier and The Editors of Epicurious
Spinach Salad With Feta Dressing
Studded with sweet dates and crispy bacon, this easy salad makes an impressive dinner party side or satisfying lunch.
By The Gourmet Test Kitchen
Kale and Brussels Sprouts Salad
Crunchy and crowd-pleasing, this salad can be prepared in advance and customized to your heart’s content.
By Susan Spungen
Crunchy Beans
With haricots verts and crispy chickpeas, this two-bean salad will wow any party or potluck.
By Jess Damuck
Watermelon, Shiso, Plum, and Salt
Make the most of melon season with this simple and savory fruit salad.
By Jess Damuck
Cantaloupe, Cucumbers, Lime, and Mint
This refreshing melon and cucumber salad works as a snack, starter, or side dish.
By Jess Damuck
Potato Salad
This Southern-style potato salad recipe comes from legendary chef Leah Chase. Bookmark it for cookouts, potlucks, and any other delicious occasions.
By Leah Chase
Tomato and Cherry Quinoa With Pistachios
This simple recipe—a seriously good celebration of high summer—deserves the very best tomatoes you can find.
By Mark Diacono
Tomatoes With Brown Butter
Nutty brown butter takes ripe sliced tomatoes to a whole new level.
By Emma Hearst
Herby Green Goddess Potato Salad
Tossed in a verdant sauce that recalls green goddess dressing, this striking herby spin on potato salad will have long-time skeptics reconsidering their stance.
By Nina Moskowitz
Store-Bought Hummus Is the Key to This Creamy Salad Dressing
The handy ingredient adds flavor and texture to this quick, herby dressing.
By Christian Reynoso
Any Hummus Dressing
For a next-level salad dressing that’s creamy, nutty, and luxurious, look to that container of store-bought hummus.
By Christian Reynoso
Spicy Tahini Date Salad
Dates, tahini, and chile paste come together in a salad dressing that’s an exquisite combination of sweetness, nuttiness, and heat.
By Nasim Alikhani and Theresa Gambacorta
Bravas Potato Salad
This potato salad is inspired by the flavors of Spanish papas bravas, with an extra fried crunch courtesy of crushed potato chips.
By Sohla El-Waylly
Brooke's Carrot-Farro Salad
This colorful farro salad tastes like spring and fall at the same time; it’s bright and refreshing, nutty and rich, and makes a great addition to a picnic basket.
By José Andrés
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29 Fall Salads to Get You in That Leaf-Peeping Mood
We’d argue that fall is an underrated salad season. These recipes prove our point.
By Joe Sevier and The Editors of Epicurious
Make One Last Summer Panzanella—and Break All the Rules
Forget everything you think you know about what should go into this classic bread salad.
By Anna Hezel