It's a Wrap!
- Amy Neunsinger1/9
Egg, Kale, and Tomato Breakfast Wraps with Hummus
To make these healthy wraps easier to eat on the go, swap in scrambled eggs for the poached egg.
- David Malosh2/9
Lemongrass Pork Patties With Vietnamese Dipping Sauce
Wrapped up in large lettuce leaves, these pork patties are fresh and flavorful.
- Photo by Dana Gallagher3/9
Lentil, Apple, and Turkey Wrap
Green and brown lentils give these crunchy wraps an extra jolt of protein and fiber.
- Mary McCartney4/9
Eggplant Wraps
Spinach, sundried tomatoes, and cheese are tucked into these unique bread-free wraps.
- David Malosh5/9
Spiced Middle Eastern Lamb Patties with Pita and Yogurt
Rolled up in pita, these lamb meatballs are savory and sweet thanks to plenty of garlic and a touch of cinnamon.
- Emma Boys6/9
Fiesta Veggie Wrap
The secret ingredient to these lunch box-friendly wraps is a thick swipe of pesto cream cheese.
- Photo by Scott Peterson7/9
Turkey Wraps with Curry-Chutney Mayonnaise and Peanuts
These Indian-inspired wraps are packed with flavor thanks to mayonnaise spiced with mango chutney and curry powder.
- Photo by Brian Leatart8/9
Pan-Asian Chicken and Vegetable Lettuce Wraps
These DIY lettuce wraps are a delicious fusion of Chinese, Japanese, and Vietnamese flavors.
- Lara Ferroni9/9
Spicy Summer Rolls with Peanut Dipping Sauce
These crisp, cool summer rolls are filled with chopped chiles and tons of fresh herbs.

Anna Stockwell


Anna Stockwell