Boozy Shamrock Shake

Shamrock Shake All Grown UpSara Bonisteel
This variation on the Shamrock Shake is a boozy take on the classic St. Patrick's Day milkshake.
Recipe information
Total Time
5 minutes
Yield
Makes 1 shake
Ingredients
1 1/2 cups vanilla ice cream
1/2 cup whole milk
1 ounce crème de menthe
1/2 teaspoon peppermint extract (optional)
6 drops green food coloring
Whipped cream (optional)
Green sprinkles (optional)
Fresh mint leaves, for garnish
Preparation
In a blender, combine the vanilla ice cream, milk, crème de menthe, peppermint extract, if using, and the green food coloring. Process until smooth, about 30 seconds. Pour into a glass and top with the whipped cream and sprinkles.