Skip to main content
Epicurious

Lettuce Hearts with Shaved Hazelnuts

Image may contain Plant Vegetable Food and Lettuce
Lettuce Hearts with Shaved HazelnutsDitte Isager

This simple salad gets extra flavor from finely grated hazelnuts.

Recipe information

  • Yield

    Makes 4 servings

Ingredients

1/2 cup vegetable oil
2 tablespoons (or more) fresh lemon juice
Kosher salt
4 heads of Little Gem or 2 heads of Bibb lettuce, leaves separated and hearts halved through root (about 8 cups)
1 cup mixed flat-leaf parsley, sorrel, and nasturtium leaves
5 blanched hazelnuts

Preparation

  1. Step 1

    Whisk oil and 2 tablespoons lemon juice in a medium bowl to blend. Season vinaigrette with salt and more lemon juice, if desired.

    Step 2

    Arrange lettuce on a serving platter; spoon vinaigrette over and garnish with herbs. Finely grate hazelnuts over.

TagsSaladLettuceLeafy GreensVegetableParsleyHerbs & SpicesHazelnutNutSideDinnerDairy FreeGluten FreeVegetarianVeganKetoEasyQuickBon Appétit

See Related Recipes and Cooking Tips

Read More
Mango Sticky Rice
Khao niaow ma muang, or steamed coconut sticky rice with ripe mango, is a classic in Thai cuisine—and you can make it at home.
Easy Egg Custard
With just a handful of ingredients, this old-fashioned egg custard is the little black dress of dinner party desserts—simple and effortlessly chic.
Simple Hot Cocoa for One
With rich chocolate flavor and easy customization, this hot cocoa recipe is just the one you want to get you through winter.
Buttermilk Corn Pasta
This pasta starring summer corn achieves its savory, creamy sauce thanks to one special ingredient: buttermilk powder.
Pad Kra Pao
This fast stir-fry dish pairs minced pork and fragrant basil with hot Thai chiles and a crispy fried egg.
Dulce de Leche
Make this versatile caramel at home with our slow-simmered method using milk and sugar—or take one of two sweetened condensed milk shortcuts.
Steak Salad With Feta Dressing
Juicy steak, crisp lettuce, and a blender dressing come together for a breezy summer dinner.
Frozen Espresso Martini With Spiked Whipped Cream
This frozen cocktail uses instant espresso for a strong flavor and unbeatable convenience.