Name: Champagne Grapes
Ingredients: 2 lb red seedless grapes; 3 cups dry Champagne or sparkling wine at room temperature; 1/4 cup granulated sugar; 1 tbsp lemon zest, plus more for garnish; 2 tbsp superfine sugar

Each low-cal helping serves up heart-friendly flavonoids (found in the skin).

Ingredients

2 lb red seedless grapes

3 cups dry Champagne or sparkling wine at room temperature

1/4 cup granulated sugar

1 tbsp lemon zest, plus more for garnish

2 tbsp superfine sugar

Preparation

Cut grapes into small clusters of 2 to 4 grapes each. Pour Champagne into a plastic bowl with a tight-fitting lid. Add granulated sugar and zest; stir gently until sugar dissolves. Add grapes, cover and chill 8 hours. Pour off marinade. Dry grapes on a paper towel; sprinkle with superfine sugar and zest.

Nutrition Per Serving

Nutritional analysis per 3/4 cup serving 82.4 calories

0.1 g fat

21.7 g carbohydrates

0.8 g protein

1.1 g fiber

#### Nutritional analysis provided by Self

TagsFruit Dessert Dessert Champagne Sparkling Wine Wine Alcohol Beverages Grape Fruit Dairy Free Nut Free Gluten Free Easy 5 Ingredients or Fewer No-Cook New Years Self

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