Thanksgiving happened: hurrah! You made a glistening turkey and vegducken and so many pies, and you even managed to get through the meal without killing your relatives (well, only one). It was hard work, but you made it through.
So this week, before the madhouse that is December kicks off, take a break. Think stress-free recipes that cook in one-pot, a single sheet tray, or even the microwave—and also make you feel a whole lot better than you did after Thanksgiving dinner.
This recipe comes together in just 22 minutes and puts a healthy spin on ramen with tons of fresh veggies—carrots, zucchini, and bok choy—for a delicious upgrade to this comforting Japanese favorite.
Don't knock microwave cooking! You can prepare this delicious Mediterranean-inspired fish dinner in a matter of minutes thanks to the power of the microwave's wattage.
Pick up a rotisserie chicken on your way home and the options are endless! This grain bowl offers a nutritious and filling dinner, combining the grain of your choice, chickpeas, an herb dressing, and plenty of vegetables.
The zesty vinaigrette in this recipe gets used in two ways: as a marinade for the steak and as a sauce for serving. The steak cooks over the broccolini and white beans, flavoring them with its tasty juices.
Using prepared pizza dough and thinly slicing the celery root so it cooks quickly means you can have pizza ready in time for movie night!
