Chocolate Chips: Go Beyond the Cookie

- Photo by Isa Zapata, Prop Styling by Christina Allen, Food Styling by Emilie Fosnocht1/16
Chocolate Chip Scones
A batch of homemade chocolate chip scones has the power to turn any regular morning into a special occasion.
- Hans Gissinger2/16
Coconut Cake with Chocolate Chunks and Coconut Drizzle
For the chocolate-covered coconut lover, this coconut cake–covered chocolate chip treat is a great addition to the brunch or dessert table.
- Photo by I Can't Believe It's Not Butter!®3/16
Chocolate Chip Banana Bread
How do you make banana bread better? Load it with chocolate chips of course!
- Photo by Lindsay Landis, Taylor Hackbarth4/16
Mint Chocolate Chip Pancakes
Reminiscent of one of the ice cream world's best flavors, this decadent breakfast could only be complete with an appropriate drizzle. How about Chocolate Maple Syrup?
- Catherine McCord5/16
Chocolate Chip Cookie Cake
Nothing says, "I love you," like a giant heart-shaped cookie cake.
- Photo by Victor Schrager6/16
Brown Sugar and Chocolate Chip Pound Cake with Maple-Espresso Glaze
This flavor-packed cake boasts a brown sugar—sweetened crumb, a maple-coffee glaze, and, of course, plenty of chocolatey bits.
- Photo by Gary Moss7/16
Chocolate Chip Coffee Cake
Chocolate chips and walnuts stud this holiday-worthy cake. The glaze is a mix of sour cream and powdered sugar that adds a nice tangy contrast (think cream cheese frosting in drizzle form).
- Photo by Con Poulos8/16
Coconut-Chocolate Chip Cupcakes
Bittersweet chocolate chips pack these ethereal cupcakes with decadent chocolate flavor.
- Catherine McCord9/16
Banana Oatmeal Chocolate Chip Cookies
Made with bananas, oats, dates, and just a little bit of oil to hold everything together, these healthful bites are far from your average chocolate chip cookie.
- Kenji Toma10/16
Chocolate Chip and Banana Ice Cream Sandwiches
Filled with banana ice cream and sliced bananas, these chocolate chip cookie ice-cream sandwiches are dipped into melted chocolate chips and then dunked in granola. Pro tip for serious choco-chip lovers: Skip the granola and dip the chocolate–coated cookies in mini chocolate chips instead.
- Photo by Yossy Arefi11/16
Potato Chip–Crusted Magic Bars
A potato-chip crust, unsweetened coconut flakes, and smoked almonds add contrast to this sweet-and-salty version of seven-layer bars.
- Yoko Inoue12/16
Chocolate Chip and Peanut Blondies
Top these cakey, chocolate chip–dotted brown-sugar brownies with a scoop of ice cream, drizzle with chocolate sauce, and sprinkle with peanuts for an extra-decadent dessert.
- Photo by Ted Cavanaugh.13/16
Mr. and Mrs. Miscellaneous Basil-Chip Ice Cream
Basil, a relative of mint, adds a summery, aromatic twist to this creamy chocolate-flecked ice cream.
- Stephen Lewis14/16
Banana-Chocolate Chip Cake with Peanut Butter Frosting
Banana + Peanut Butter + Chocolate Chips = Shhhhh, I'm Eating Cake.
- Jenny Zarins15/16
Chocolate Chip Madeleines
If you don't have a madeleine pan, you can bake these cakey, chocolate-studded morsels in a mini muffin tin. They won't have quite the same look, but they'll taste just as good.
- Photo by Tom Schierlitz16/16
Dulce de Leche and Chocolate Chunk Bread Pudding
Combine egg-rich bread, such as challah or brioche, with bittersweet chocolate and an intense caramel sauce to make the ultimate comfort dessert.