Name: The Ruby Diamond
Cook time: 5 minutes
Total time: 5 minutes
Yield: 1 serving
Ingredients: 1½ ounces gin; 1½ ounces mezcal; ¾ ounce Cappelletti; ¾ ounce fresh lemon juice; ¼ ounce fresh orange juice

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Photo by Chelsea Kyle, Food Styling by Matt Duckor

This smoky blush cocktail features Cappelletti, a Campari-like aperitif that shares its ruby red color but is slightly less sweet and not quite as bitter.

Recipe information

Total Time
5 minutes
Yield
1 serving

Ingredients

1½ ounces gin

1½ ounces mezcal

¾ ounce Cappelletti

¾ ounce fresh lemon juice

¼ ounce fresh orange juice

Preparation

Combine gin, mezcal, Cappelletti, lemon juice, and orange juice in a cocktail shaker. Fill shaker with ice and shake until outside of shaker is frosty, about 20 seconds. Strain into a chilled champagne coupe or Nick and Nora glass.

TagsCocktail Alcohol Beverages Gin Mezcal Lemon Citrus Fruit Orange 5 Ingredients or Fewer 30 Minutes or Less Epicurious

Recipe notes

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