Quick Tartar Sauce
Save any leftover sauce in the refrigerator for up to three days.
Recipe information
Yield
Makes about 1 1/2 cups
Ingredients
1 cup mayonnaise
6 tablespoons sweet pickle relish or or finely chopped bread-and-butter pickles
2 tablespoons fresh lemon juice
Preparation
Mix all ingredients in small bowl. Cover; chill.