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Quick Tartar Sauce

Save any leftover sauce in the refrigerator for up to three days.

Recipe information

  • Yield

    Makes about 1 1/2 cups

Ingredients

1 cup mayonnaise
6 tablespoons sweet pickle relish or or finely chopped bread-and-butter pickles
2 tablespoons fresh lemon juice

Preparation

  1. Mix all ingredients in small bowl. Cover; chill.

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