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Epicurious

Melon Slush

3.6

(11)

Image may contain Drink Juice Beverage Plant and Orange Juice
Melon SlushAdrian Mueller

Recipe information

  • Yield

    Makes 4 servings

Ingredients

5 ice cubes, slightly crushed
4 cups cubed ripe cantaloupe
1/4 cup fresh orange juice

Preparation

  1. Place crushed ice in a blender. Add the melon and orange juice. Blend until slushy-smooth, about 10 seconds. Serve slush immediately in glasses with slices of melon on the side.

Nutrition Per Serving

Per serving: 60 calories
15 g carbohydrates
1 g protein
no fat or cholesterol
#### Nutritional analysis provided by Other
TagsAgua FrescaBeveragesCold DrinkCantaloupeMelonFruitOrangeCitrusBreakfastBrunchNonalcoholicDairy FreeGluten FreeBlenderSummerParade

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