Blueberry-Beet Smoothie with Coconut Water Recipe | Epicurious

Skip to main content

Image may contain Plant Fruit Food and Blueberry

Blueberry-Beet Smoothie with Coconut WaterTatsuro Nishimura, food styling by Rhoda Boone

This vibrant smoothie is full of vitamins and antioxidants.

Recipe information

Total Time
10 minutes
Yield
Makes 1 serving

Ingredients

1 cup frozen blueberries

1/2 cup peeled and grated red beet (1 small beet)

1/2 cup low-fat Greek yogurt

3/4 cup coconut water

Preparation

Place ingredients in blender in the order listed and blend until smooth.

TagsSmoothie Beverages Blueberry Berry Fruit Beet Root Vegetable Vegetable Coconut Yogurt Dairy Breakfast Nonalcoholic Gluten Free Raw Quick Easy 5 Ingredients or Fewer 30 Minutes or Less No-Cook Blender Epicurious

Recipe notes

See Related Recipes and Cooking Tips

Our 55 Best Smoothie Recipes, Because Your Blender Is Bored
The quickest, freshest breakfast starts in your blender.
25 Healthy, Kid-Friendly Smoothie Recipes
Try these tried-and-true recipes to kick your kid's day off with a fun, flavorful, nutritious breakfast.
Is Pink Coconut Water Safe To Drink?
We asked a doctor to find out.
Drink Your Fruit
Drink your fruit.
Unbeatable Beet Recipes
The root vegetable that can't be beat.

Read More

Mango Sticky Rice

Khao niaow ma muang, or steamed coconut sticky rice with ripe mango, is a classic in Thai cuisine—and you can make it at home.

Easy Egg Custard

With just a handful of ingredients, this old-fashioned egg custard is the little black dress of dinner party desserts—simple and effortlessly chic.

Simple Hot Cocoa for One

With rich chocolate flavor and easy customization, this hot cocoa recipe is just the one you want to get you through winter.

Lemon Icebox Pie

Easy lemon icebox pie recipe with a graham cracker crust and whipped cream topping.

Kale and Brussels Sprouts Salad

Crunchy and crowd-pleasing, this salad can be prepared in advance and customized to your heart’s content.

This fast stir-fry dish pairs minced pork and fragrant basil with hot Thai chiles and a crispy fried egg.

Steak Salad With Feta Dressing

Juicy steak, crisp lettuce, and a blender dressing come together for a breezy summer dinner.

Make this versatile caramel at home with our slow-simmered method using milk and sugar—or take one of two sweetened condensed milk shortcuts.