Recipe Roundup

Unbeatable Freezer-Friendly Meals

You'll be thankful you thought ahead.
Image may contain Food Bread Dessert Cake Pie Dish Meal Apple Pie and Burger
Chicken Pot PieJason Lowe
  • Photo by Gina Homolka
    7/9

    Butternut Squash Lasagna Rolls

    This vegetarian twist on the classic will have you asking why you've been eating lasagna strictly in squares.

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  • Photo by Marcus Nilsson
    8/9

    Classic Ragu Bolognese

    This sauce takes a few hours to make so do yourself a favor and make a double batch. Come hectic weeknight, you'll be thankful.

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  • Copyright © by Ben Fink Photography
    9/9

    Mexican Fiesta Casserole

    Packed with ground turkey, vegetables, beans, and cheese, this is one crowd-pleasing casserole.

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How to Put Supermarket Rotisserie Chicken to Work
How to Put Supermarket Rotisserie Chicken to Work
Take note: this store-bought convenience can save your weeknight dinner.

Sheela Prakash

13 Easy Ways to Turn Eggs Into Dinner
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13 Easy Ways to Turn Eggs Into Dinner
If you want to make an easy dinner, you're going to have to break some eggs.
Learn How to Make a 30-Minute Weeknight Roast Without a Recipe
Learn How to Make a 30-Minute Weeknight Roast Without a Recipe
Pork tenderloin will be your go-to Tuesday night dinner once you learn these simple techniques.

Anna Stockwell

The Most-Saved Recipes in the Epicurious App This Week
Like grilled chicken wings and a citrus bitters cocktail.
The Most-Saved Recipes in the Epicurious App in May
Like green falafel smash burgers and a crispy rice salad.
19 Low-Alcohol Cocktails That Still Bring the Party
Like a strawberry-rhubarb spritz, a watermelon-sherry-kombucha cooler, and more low-ABV drinks for day drinking and keeping your witz.
23 Fresh Basil Recipes for Pesto and Beyond
Grilled corn with basil butter, pineapple shrimp noodles, slow-cooker pork with zesty basil sauce, and more.
The Best Mac and Cheese You'll Ever Make (Restaurant-Quality)
In this edition of Epicurious 101, professional chef and culinary instructor Frank Proto demonstrates how to make the best mac and cheese at home. From the perfect melty sauce to a delicious toasted crust, follow Frank’s guide and never make a dry mac and cheese again.
41 Father’s Day Breakfasts to Say, “Thanks, Dad”
Extra-tender cinnamon rolls, everything-bagel quiche, a chorizo and egg crunchwrap, and more ways to show your gratitude.
31 Fourth of July Desserts for Star-Spangled Summer Fun
Like butter-pecan icebox cake, sour cherry pot pie, sheet pan shortcake, and more.
Pro Chefs Blind Taste Test Every Frozen Burrito
Chefs Yara Herrera, Eric See, and Adán Medrano are used to thinking outside the box when it comes to cooking; however, today on Epicurious, we’ve asked them to give us their unfiltered, honest reviews of some prominent frozen burritos found on supermarket shelves. Which burritos pack the most bang for your budget, and which should you avoid at all costs?
Cheese Expert Tries Every Trader Joe’s Cheese
Trader Joe’s is famous for its cheese selection, but which ones are actually worth buying? Cheese expert Liz Thorpe joins Epicurious to taste test everything from classic Brie and sharp cheddar to more adventurous flavors like chocolate stilton and spicy scotch bonnet. Join Liz as she breaks down the best buys, hidden gems, and which cheeses to skip on your next Trader Joe’s run.