The Best Hangover Food to Eat While You Hide Behind Sunglasses

We’d never encourage drinking to excess, but if you find yourself in need of hangover food, we’d love to help. Sometimes the answer is to stick with a hydrating drink or bowl of fruit; other times, only a breakfast sandwich or mountain of pasta carbonara will do. Below, you’ll find a few of our favorite hangover-soothing recipes, including chilaquiles, congee, easy noodles, and skillet pizza. Grab a glass of water and scroll down.
- Photo by Alex Lau1/21
The Silkiest Carbonara
Lots of beloved hangover foods include eggs and some kind of cured pork; this luscious carbonara gets extra credit for adding pasta too.
- Photo by Joseph De Leo, Food Styling by Susan Ottaviano and Stevie Stewart2/21
Chilaquiles Rojos
Chilaquiles is pretty much the perfect morning-after-the-party brunch dish. Invite some friends over so you can all recover together.
- Photo by Chelsea Kyle, Food Styling by Olivia Mack Anderson3/21
Chicken Soup
Maybe you just need a steaming-hot bowl of soup? This classic version is good for what ails you.
- Photo by Joseph De Leo, Food Styling by Kaitlin Wayne4/21
Rumbledethumps
Leftover mashed potatoes become an even more perfect comfort food when mixed with cabbage and gooey cheddar.
- Photo by John Lee5/21
Phở Gà
This classic chicken pho is actually easier to make than the beefy version. Which is especially good if you’re moving a bit slowly today.
- Photo by Alex Lau6/21
Breakfast Grilled Cheese With Soft Scrambled Eggs
A breakfast sandwich can be the right choice, even if you slept in way past breakfast time.
- Photo by Joseph De Leo, Food Styling by Micah Marie Morton7/21
Chicken Congee (Gye Joke)
Keep the toppings super simple, or pile each bowl with crispy shallots, slivered ginger, or whatever you’re craving.
- Photo by Alex Lau, Styling by Claire Saffitz8/21
Cast-Iron Pizza With Fennel and Sausage
Browning sausage in the same skillet used to bake this pizza not only preheats the pan, it also infuses that crust with rich, porky flavor.
- Photo by Linda Xiao9/21
Cheater’s Chicken and Dumplings in the Instant Pot
If there ever was a time for shortcuts, it would be now. Use packaged gnocchi to simplify this cozy dish.
- Photo by Chelsea Kyle, Food Styling by Katherine Sacks10/21
Lemon-Ginger Electrolyte Drink
Not quite ready for food yet? Treat your hangover with this homemade replenishing drink.
- Photo by Chelsea Kyle, Prop Styling by Alex Brannian, Food Styling by Rhoda Boone11/21
Diner-Style French Toast
Challah gives you the richness you need for superlative French toast.
- Photo by Joseph De Leo, Food Styling by Rebecca Jurkevich12/21
Vegan Mushroom Menudo
This meatless take on the classic weekend dish gets its rich, earthy flavor from smoky chiles.
- Photo by Joseph De Leo, Food Styling by Judy Haubert13/21
Breakfast Burritos With Bacon, Egg, and Cheese
Find yourself a housemate who’ll make you the ultimate in breakfast burritos, following this recipe. Here are our tips on rolling them right.
- Photo and Styling by Joseph De Leo14/21
Sinangag (Garlic Fried Rice)
Even when there’s not much in the fridge, you can make this garlicky rice dish for breakfast.
- Photograph by Isa Zapata, Food Styling by Sean Dooley, Prop Styling by Marina Bevilacqua15/21
Cachapas
Fill these savory-sweet corn pancakes with melty mozzarella.
- Photo by Laura Murray, food styling by Susie Theodorou16/21
Peanut Butter Noodles With Cucumbers
Revive yourself with an easy bowl of Hetty McKinnon’s creamy, crunchy peanut noodles.
- Photo by Joseph De Leo, Food Styling by Kaitlin Wayne17/21
Our Favorite Mac and Cheese
Mac and cheese can be the center of a holiday feast—but it’s also the perfect meal for eating on the couch in your pajamas.
- Photo by Joseph De Leo, Food Styling by Micah Marie Morton18/21
Khara Huggi or Pongal
This one-pot dish, called khichdi in some regions, is made from rice, moong dal, and black pepper and cumin seeds fried in ghee or butter. It’s creamy and comforting in all the right ways.
- Photo by Emma Fishman, Food Styling by Susan Ottaviano19/21
Silky Steamed Eggs With Mushrooms
These simple eggs are cooked until silky in a stovetop or electric steamer, then topped with soy sauce, scallion, and chili crisp as desired.
- Photograph by Isa Zapata, Food Styling by Judy Kim, Prop Styling by Stephanie De Luca20/21
Nutty Umami Noodles With Scallion Brown Butter and Snow Peas
Oyster sauce and brown butter are a perfect pair of umami champions. Try these noodles once, and you’ll likely start putting them into your weekly rotation.
- Photo by Colin Price21/21
Blueberry Muffin Smoothie
If you can’t handle cooking and you're not sure about solids, whip up a quick, fruity smoothie to start getting the day back on track. Hangover food don’t get easier than this.


Genevieve Yam

Jarrett Melendez


Wilder Davies