
The VespaDan Monick
Martini drinker? Try this Italian take on the vesper cocktail, which uses the slightly sweet aperitif Cocchi Americano.
Recipe information
Yield
Makes 1 serving
Ingredients
1 ounce London dry gin
1 ounce vodka
1/2 ounce Cocchi Americano (Italian aperitif wine)
a grapefruit twist
Preparation
Combine 1 ounce London dry gin, 1 ounce vodka, and 1/2 ounce Cocchi Americano (Italian aperitif wine) in a large glass. Fill with ice and stir until glass is very cold, about 1 minute. Strain into a chilled stemmed cocktail glass. Garnish with a grapefruit twist.