
Limoncello SparkleAlexandra Grablewski
Recipe information
Yield
Makes 1 serving
Ingredients
1 ounce limoncello (an Italian lemon liqueur)
1/2 ounce Cointreau
Champagne
Long lemon peel, for garnish
Preparation
Combine the limoncello and Cointreau in a cocktail shaker with ice. Shake moderately, and strain into a champagne flute. Top with champagne. Garnish with a long lemon peel.