Cowboy Shandy

Photo by Laura Murray
Highwest’s Campfire whiskey is a blend of Scotch, bourbon, and rye; a gently peaty blended Scotch is the next best thing.
Recipe information
Yield
Makes 1 cocktail
Ingredients
1¼ ounces Highwest Campfire whiskey or blended Scotch
¾ ounce fresh lemon juice
¾ ounce simple syrup
8 ounces chilled lager
Lemon twist (for serving)
Preparation
Combine whiskey, lemon juice, and simple syrup in an ice-filled cocktail shaker. Cover and shake vigorously until the outside of the shaker is very cold, about 20 seconds. Strain into a pint glass partly filled with ice. Top with beer and stir gently to combine. Garnish with lemon twist.