Savory Toast

Recipe information
Yield
Servings
Ingredients
Preparation
Spread sprouted sourdough or whole wheat toast with Greek yogurt. Top with shaved radishes, sliced scallion, and flaky sea salt.
Nutrition Per Serving
1 serving contains: Calories (kcal) 200 Fat (g) 2 Saturated Fat (g) .5 Cholesterol (mg) 0 Carbohydrates (g) 38 Dietary Fiber (g) 2 Total Sugars (g) 3 Protein (g) 8 Sodium (mg) 440