Chocolate

Buttermilk makes the chocolate cupcakes moist and fluffy, and using oil instead of butter means they keep well.

There are few Italian sweet more iconic than cannoli.

Cowboy cookies are like oatmeal ones, but packed with hearty mix-ins like coconut, pecans, and chocolate.

This nut pie recipe with chocolate chips and bourbon keeps things simple and honors the hallmarks of a classic Derby pie.

A Midwestern dessert most easily described as peanut butter Rice Krispies Treats layered with chocolate and butterscotch, scotcheroos are practically impossible to dislike.

This decorated loaf cake delivers all of the drama and trappings of a traditional bûche de Noël with only a fraction of the work.

Everyone needs an irresistibly buttery back-pocket blondie recipe in their toolbox. This is ours. 

With these tips, making glossy, beautiful chocolate is a snap.

Think of this flexible biscotti recipe as a formula for whatever flavor of crunchy cookie you’re craving.

Deep, rich dark chocolate, milky white chocolate, and sharp peppermint come together in a gift-worthy brownie.

Store-bought versions are rarely as good as you want them to be. Take matters into your own hands with this step-by-step recipe.

This chocolate mousse pie recipe feels special enough for a dinner party, and no one needs to know how simple it is to make.

These kiss-shaped chocolate meringue cookies are an utterly charming holiday dessert.

Babka meet cinnamon buns in this buttery yeasted loaf that gets swirled with gooey chocolate and drizzled with tahini, which keeps it from getting too sweet.

Destined to be your go-to chocolate pie recipe for any and all occasions.