12 Chefs
1 season, 5 episodesSeason 1
How-To
Flour, eggs, and milk are the basic ingredients for pancakes, but what happens if you get 12 different chefs to make their version of the same classic dish? From the school cafeteria to Michelin Star restaurants, see how these chefs put their own spin on pancakes.
How-To
Eggs with butter or oil are the basic ingredients for an omelet, but what happens if you get 12 different chefs to make their version of the same classic dish? From the school cafeteria to Michelin Star restaurants, see how these chefs put their own spin on an omelet.
How-To
Filet mignon, ribeye, and wagyu are just a few of the steak cuts you can cook, but what if you had 12 different chefs create their version of a steak dinner? From the school cafeteria to Michelin-starred restaurants, discover how these chefs prepare the perfect steak.
Chefs
Sunnyside up? Well done? We all make our fried eggs a certain way, but how does this differ around the world? We gathered 10 chefs from across the globe to cook up their country’s version of fried eggs.
How-To
What does a grilled cheese look like around the world? Epicurious brings together 10 chefs from 10 different countries to share their take on this classic comfort food. From a French Croque Monsieur to Japanese pizza toast, explore how each culture reinvents grilled cheese sandwiches in their own mouthwatering way.