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49 Best Christmas Punch and Batch Cocktail Recipes
Turn up the festivity factor at any holiday party with these Champagne punches, boozy riffs on hot chocolate, non-alcoholic sippers, and more.
By The Epicurious Editors
Bourbon Fruit Tea Punch
This spiked fruit tea is intentionally not too boozy, but you can also just leave the bourbon out.
By Tailor, Nashville, TN
Champagne Punch With Brandy and Citrus
Fresh grapefruit, lime, and lemon juices balance the sweetness of this bubbly punch.
By Scott Peacock
The Airtight Argument for Owning a Punch Bowl
If you thought it was just a receptacle for serving punch, you thought wrong.
By Emily Johnson
Cold Toddy
Take down the temperature of a classic hot toddy and turn it into a refreshing summer tipple: a seasonal mix of tea, citrus, spices, and rye whiskey.
By Andy Baraghani
The Lost Christmas Recipes of Gourmet—and How We Found Them
When Gourmet magazine shuttered in 2009, a never-released December issue went with it. Nine years later, some of those pages are being published on Epicurious.
By David Tamarkin
Pomegranate Prosecco Punch
Sure, you could pour a glass of sparkling Prosecco, but turning it into a celebratory punch rich with fruity, tart pomegranate juice and citrus takes things in an even livelier direction.
By Lillian Chou
Tingly Pomegranate Rum Punch
There are only a few ingredients in this party-friendly pomegranate-rum punch.
By Maggie Hoffman
How to Throw a Soup Party
Put some soup on the stove, make punch, invite everyone you know over, and have the best, most casual party of your life.
By Emily Johnson
The Best Black Friday Gift Deals for Your Mom
Tart pans, matcha kits, and beautiful glassware are on major sale.
By Becky Hughes
Apple Cider and Rum Punch
Hard ciders can range from bone-dry to rather sweet, so take a sip and adjust the simple syrup if needed.
By Chris Morocco
15 Halloween Cocktails and Drink Recipes
First, pick your costume. Then pick your poison.
By Tommy Werner
Say Hello to Thanksgiving Sangria
This large-format punch deserves to be your new Turkey Day tradition.
By Becky Hughes
Rosy Boa Cocktail
Rose water is the little something that makes this cocktail recipe special.
By Alison Carroll
How to Make Your Mother's Day Brunch the Best on the Block
Shortcut omelets, boozy French toast, and more brunch revelations from Joy Wilson, aka Joy the Baker.
By Katherine Sacks
Strawberry, Grapefruit, and Chamomile Brunch Punch
This summery, bright punch is no wilting flower, thanks to a proper dose of bourbon.
By Joy Wilson
How to Throw a Valentine's Day Singles Party
Throw a fun mixer with these tips on food, drinks, decor, and get-to-know-you games from a panel of pros.
By Megan O. Steintrager
Under-the-Mistletoe Punch
This punch recipe easily scales down by half, or even all the way to festive drinks for two.
By Tristan Willey
Raspberry and Thyme Hot Toddy Punch
Serve this festive, warming punch to welcome guests in from the cold or along with dessert at the end of a holiday feast.
By Anna Stockwell