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Punch

Wassail

Bring in the cheer with this ruby red drink made with apple brandy, hot cider, cranberry, and plenty of warm spice.

Bellini

Bright, bubbly, and hard to resist, a well-made peach bellini is a thing of beauty.

How Punch Became Everyone’s Favorite Party Drink

This family of drinks is so 1630s—but your holiday party wouldn’t be complete without it.

Palaver Punch

This juicy gin punch from veteran bartender Al Sotack gets warm winter vibes from allspice dram.

Make-Ahead Chilled Mulled Wine Punch

This punch, made with hibiscus and orange liqueur, puts mulled wine on ice for refreshing but cozy holiday celebration.

Boost the Flavor of Your Cocktails With Oleo Saccharum

Bartenders love this classic 2-ingredient citrusy syrup.

Tequila Sunrise

With just four ingredients and a star-studded fan base that includes Mick Jagger, the tequila sunrise will brighten any cocktail hour.

No-Sleep-Till-Santa Eggnog

A touch of coffee balances the flavor of this modern spin on eggnog.

Fireplace Eggnog

This modern eggnog recipe adds a vanilla bean and a smoky tea to the classic formula, evoking that yuletide feeling without drifting into Christmas spice.

Gourmet’s Classic Eggnog

Creamy, boozy eggnog is a classic Christmas drink; flavorful brandy and rum give the frothy drink a good kick.

Raspberry Lemonade

The most refreshing pitcher of raspberry lemonade starts with homemade fresh raspberry syrup.

Jam Session

This refreshing sherry and watermelon cocktail gets a spicy kick from ginger kombucha.

Tamer Hindi (Tamarind Drink)

Tamer Hindi is a refreshing sweet and sour beverage—made with tamarind, water, and sugar—that’s popular during the month of Ramadan.

With the Right Menu, You Can Throw a Dinner Party on a Weeknight

When you want to gather on a weeknight, you could absolutely order in. Or, you could make a fancy-ish dinner that’s even easier than figuring out what kind of pizza everyone is into.

Aperitif Scorpion Bowls

Scorpion bowls are heavily boozed, sugared, and communally shared. These updated Apéritif Scorpion Bowls keep the fun and ditch the sting.

Rosé All Day

Strawberries, rosé, Aperol, and mild carbonation yield a refreshing, barely sweet tipple. 

Royal Dock Cooler

Keep it simple and light with this large-format play on the Daiquiri, where the dial is turned all the way up with the addition of black tea and dried citrus.

New Age Church Punch

Hibiscus punch with ground ginger, roasted pineapple, and fresh lime. Rum optional.