The Byrrh Special

Name: The Byrrh Special
Yield: Makes 1
Ingredients: 1 1/2 ounces Byrrh; 1 1/2 ounces London dry gin; Lemon twist (for serving)

March 27, 2014

An incredibly simple cocktail that, odds are, you've never had before.

Recipe information

1 1/2 ounces Byrrh

1 1/2 ounces London dry gin

Lemon twist (for serving)

Combine Byrrh and gin in a mixing glass, large glass, or cocktail shaker filled with ice; stir until outside of glass is frosty, about 30 seconds. Strain into a coupe glass and garnish with lemon twist.

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