If your resolution is healthy eating, you need a salad to get excited about. Enter this punchy radicchio salad. With creamy seared sweet potato and crumbled sausage, it’s less of a sad wilty mess and more like a complete dinner.
Skip the cakey sugar bombs at the bakery and make these protein-packed quinoa and sweet potato “muffins” instead, With crispy edges and a gooey goat and ricotta center, this is a healthy breakfast that's far from hellish.
Liberate the kale salad from the corporate clamshell! In this iteration of the (yes, still-trendy) salad, crispy tempura kale is paired with earthy mushrooms, sweet raisins, and a dressing you make from the kale stems.
That's right—in this recipe, meaty halibut gets breaded not with bread, but with puffed wild rice. Serve the fish with a shaved raw vegetable salad and these oat-based coconut macaroons—an edible pat on the back for being a trooper with your healthy eating resolution.
This alt-grain porridge gets a handful of Parmesan and is topped with sweet Italian sausage and grapes. It's a hearty meal any time of day, but we think it’s juuuust riiiiiight for brunch.
Strips of zucchini replace the traditional noodles in this vegetarian take on lasagna. But don't worry—it’s still filled with those classic lasagna ingredients like garlic, mozzarella, and ricotta.
