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Red Skin Potato

Gruyère Potato Gratin

Can be prepared in 45 minutes or less.

Grilled New Potatoes with Parmesan and Herbs

An easy side dish with flavor from green onions, parsley, oregano and Parmesan.

Potato Salad

Try adding a pound of crabmeat to this salad to turn it into an elegant main course.

Tricolor Potatoes with Pesto and Parmesan

Farmers' markets offer the widest selection of fresh baby potatoes, but if you can't find golf-ball-size versions of any of the varieties in this recipe, simply purchase large potatoes and cut them into 1 1/2-inch pieces.

Red Potatoes and Wilted Greens

Can be prepared in 45 minutes or less.

Lamb Shank Stifado with Sauteed Potatoes

Stifado, a hearty Greek stew, can be made with almost any kind of meat, though beef is most common. Here we use lamb. It always involves either red wine or red-wine vinegar or both, herbs, and copious quantities of small whole onions.

Potato Salad with Mint and Peas

Active time: 15 min Start to finish: 25 min

Provencal Tomato Potato Gratin

Active time: 25 min Start to finish: 1 1/4 hr

Mussels with Potatoes and Spinach

Active time: 35 min Start to finish: 35 min
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