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Quinoa

Weekly Meal Plan: March 26–30

Korean-style grain bowls, hearty shrimp pasta, and the easiest chicken enchiladas.

Seeded Whole Grain Soda Bread

This moist, chewy loaf is packed with seeds, oats, and whole wheat, which makes it both energy-sustaining and beautiful to look at.

Quinoa Bowl with Lentils and Mustard Vinaigrette

Yes, you can cook lentils and quinoa together. And now your life will become exponentially easier.

Breakfast Salad with Smoked Trout and Quinoa

Our perfect quinoa cooking method is to boil it in salted water until tender, then drain and return to the pot. Let steam, covered, for a few minutes and fluff.

Crunchy Quinoa Salad

Feel free to vary the vegetables in this salad according to what you have in your garden or find at the farmers' market.

Crispy Grain Cakes, No Recipe Required

Got leftover rice? How about quinoa? You'll wish you did when you see how easy it is to make crispy fritters with whatever's in the fridge.

Here's How to Cook Any Whole Grain in Less Than 2 Minutes

And make a crunchy snack in the process.

Pork Tenderloin with Mediterranean Grain Salad

Three levels of flavor-building means this customizable pork dinner can easily go from simple to next level.

Green Goddess Buddha Bowl

Bright and refreshing green goddess dressing perks up the grains in this delicious bowl that's filled to the brim with all the green veggies.

Roasted Quinoa and Tomato Soup

Quinoa—either red, black, or white—adds body and heartiness to this warming bowl of tomato-basil soup.

Quinoa and Sweet Potato Bakes

Make these gluten-free quinoa and sweet potato "muffins" ahead for a quick breakfast or energizing mid-day snack.

Slow-Cooker Oatmeal

Knowing you have a bubbling hot breakfast waiting for you on a chilly morning makes getting out of bed so much easier.

Chocolate Cake for Breakfast? And Other 2017 Trend Predictions

An Epi conversation about what food trends to expect next year.

Veggie Burgers with Zucchini and Corn

Bright zucchini, sweet corn, nutty millet, and creamy white beans add vibrant flavor and texture to these gluten-free veggie burgers.

Korean-Style Grain Bowls with Spicy Steak

These bibimbap-inspired grain bowls are brimming with bright vegetables and spicy marinated steak.

The Easy Extra Step That Makes Every Grain Taste Better

With a little heat and a few minutes, you can make every grain in your kitchen go from flavor zero to flavor hero.

Grain Bowls With Chicken, Chickpeas, and Avocado

Store-bought rotisserie chicken brings you one step closer to this nourishing grain bowl dinner.

Saffron Quinoa with Dried Cherries and Almonds

Saffron rice is an indispensable accompaniment in Persian cuisine, and it tastes just as good made with fluffy quinoa. Crushing and steeping the saffron in hot water brings out its full flavor and color. If you have coconut oil on hand, the naturally sweet flavor pairs nicely with the cherries and almonds.

Quinoa Is the Secret Pseudo-Grain Your Passover Needs

Because man cannot live by matzo alone.