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Puff Pastry

Spring Pot Pie with Spinach-Arugula Salad

Give pot pie a spring makeover with creamy new potatoes, sweet peas, and sausage bathed in a light, lemony sauce.

Artichoke and Feta Tarts

Puff pastry and jarred marinated artichokes make quick work of this impressive starter.

Chicken and Root Vegetable Pot Pie

These savory pies are stuffed with sweet potatoes, parsnips, celery root, and—of course—chicken, for a satisfying, comforting meal.

Bacon and Egg Casserole

This lattice-topped, make-ahead casserole is almost too pretty for its own good.

Figs-in-a-Blanket

Spicy, honey-glazed figs and creamy goat cheese are baked in puff pastry in this fun vegetarian play on pigs-in-a-blanket.

Shallot Tarte Tatin

To make this recipe ahead, let the tart cool in pan, then reheat over medium to soften glaze before inverting.

3-Ingredient Caramel Apple Tart

Store-bought caramel sauce and frozen puff pastry are the secrets to a showstopping Thanksgiving dessert that you can make in under an hour.

Apple Pandowdy

This apple pandowdy recipe is so delicious that we're just going to have to say: Cobbler, you’ve been warned.

Apple and Nut-Butter Puff Pastry Tarts

The flavors of apples dipped in peanut butter, all cozied up inside a flaky puff pastry crust. Sold!

Carrot Tart With Ricotta and Almond Filling

Arranging the carrots in a geometric pattern transforms this savory tart into a truly show-stopping side or appetizer.

3-Ingredient Cinnamon-Sugar Twists

These buttery, flaky twists have a crispy, warmly spiced glaze.

3-Ingredient Fauxnuts With Maple Glaze

You'll impress everyone with these flaky, puffy doughnuts.

3-Ingredient Caramel Apple Hand Pies

These quick and easy hand pies are a cross between the beloved caramel apple and flaky apple turnover.

Savory Mushroom and Parmesan Palmiers

Store-bought puff pastry makes these savory "elephant ears" an easy bite-sized appetizer for your next party.

Apple and Persimmon Tarte Tatin

The delicate, earthy sweetness of Fuyu persimmons is a perfect match for apples in this classic French dessert. A quick caramel sauce and easy puff pastry crust give you big payoff for very little fuss.

Apple-Almond Turnover

Some almond paste is sold in a tube; other brands will be in a can in the baking aisle. If you don't have a scale, measure 1/2 cup, packed.

D.I.Y. Apple Mille-Feuille

Sandwiching the puff pastry between two baking sheets ensures that the pastry rises perfectly even.

Savory Chicken Pot Pies

These individual puff pastry-topped chicken pot pies are the perfect comfort food for guests. Prepare the filling and cut out the pastry ahead to save time in the kitchen.

Vanilla Bean Tarte Tatin

Don't wait too long before inverting this tart; the caramel will stick if it gets cold.