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cookbook
Carla Hall's Soul Food
By
Carla Hall
© 2018, published by Harper Wave
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Recipes From This Cookbook
Black-Eyed Pea Salad With Hot Sauce Vinaigrette
Caribbean Smothered Chicken With Coconut, Lime, and Chiles
Watermelon Salad With Radishes and Mint
Skillet Cornbread With Bacon Fat and Brown Sugar