Andrew Chase

A classic dish perfected. Ask your butcher to cut the meat from the shank into 3/4-inch cubes.

Pumpkin seeds give earthy flavor and lovely color to this side dish.

The piquant pickled red onions are the ideal topping for this traditional Austro-Hungarian cheese spread.

This seasonal salad is a great mix of colors and flavors.

For more on assembling the torte, see "Prep School."

Any leftover onions would be delicious layered in a chicken, turkey, pork, or roast beef sandwich.