Pasta Shells

Tons of caramelized onions, so much gooey cheese, and very few dirty dishes.

Skip the the roux and the extra pan. Thickened with cornstarch, this cozy one-pot broccoli mac and cheese recipe comes together in just 35 minutes.

This foolproof stovetop mac and cheese levels up with the inclusion of miso paste for a silky sauce that is bursting with umami-rich cheesiness.

Big shells aren’t just for stuffed pasta. Here they hold strong against punchy sauce, spicy sausage, and bracing broccoli rabe.

Our creamy stovetop mac and cheese is about as easy as opening a box—and a whooooole lot more delicious.

Pantry pasta at its best.