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Casserole

Simple Bread Pudding With Melted Ice Cream Sauce

This easy bread pudding recipe gets an even easier sauce.

Tuna Noodle Casserole

This from-scratch tuna noodle casserole is creamy, flavorful, and really easy to throw together; it makes a crowd-pleasing weeknight dinner and even freezes well.

Cheesy Corn Casserole With Crunchy Cracker Topping

This savory corn pudding is creamy and cheesy, with fresh corn kernels, celery, and onions throughout. A topping of buttery cracker crumbles adds crunch.

Does Not Disappoint Breakfast Casserole

Pickled tomatoes brighten up this classic breakfast casserole.

Make-Ahead Blintzed Breakfast Bake

French toast meets bread pudding and cheese blintz with whispers of Danish in this breakfast bake from Vivian Howard.

Turkey Tetrazzini

Toss leftover turkey and peas (or green beans! or brussels sprouts!) with spaghetti and creamy mushrooms for this classic day-after-Thanksgiving baked pasta.

French Onion Breakfast Strata

In this herby make-ahead brunch dish, French onion dip meets savory bread pudding. Put the strata together the night before, then bake at breakfast time.

West Indies Shepherd’s Pie

This shepherd’s pie uses ground chicken and leans toward warming flavors, incorporating bright bursts of the tropics—ginger, habanero chile, lime—as well as aromatic Angostura bitters.

Cantonese-Style Taro and Pork Belly Casserole

This casserole relies on the complementary flavors and textures of taro and pork belly: one meaty, the other earthy; one chewy, the other tender.

One-Skillet Orzo With Tomatoes and Eggs

Pizza meets eggs in purgatory in this one-skillet stovetop meal which is punchy from tomatoes, creamy from starchy orzo and melty mozzarella, and ready in under an hour.

Lean in to Casserole Season With This Comforting Cabbage and Cauliflower Gratin

This cauliflower and cabbage number is ready for your weeknight table; but he’d be fine joining you for Thanksgiving too.

Cauliflower Gratin

Cauliflower and cabbage meet up in this soufflelike casserole that's both warm and comforting while feeling light and virtuous.

Green Bean Casserole With Walnut Bacon Crumble

Chanterelle mushrooms and a crunchy, sweet, and salty walnut-bacon topping make this holiday side dish a stand-out.

Chicken and Potato Gratin With Brown Butter Cream

For an easy fall dinner, cook your chicken and vegetables in a luxurious sauce of brown butter and heavy cream, then top with toasted breadcrumbs for extra crunch.

13 Casserole Dishes for Baking (and Serving) All Your Comfort Food Favorites

One dish, two dish, red dish, blue dish

Old-Fashioned Scalloped Potatoes

This scalloped potatoes recipe is a classic from Gourmet, simply made with softened onions, an easy roux, and thinly sliced potatoes.

This Tuna Noodle Bake Got Me on the Fish Casserole Train

If you’re hesitant, trust us: tomato, turmeric, and good quality tuna is a recipe for pantry dinner success.

Spicy Tomato–Tuna Noodle Skillet Casserole With Aioli

This revamped tuna noodle casserole is homey, bright, and pantry-friendly. You’ll toast dry pasta in oil until golden brown before cooking it in the tomato sauce.