Bar Cookie
Dirty Chai Cheesecake Brownies
These brownies feature a delightful combo of warm spices, black tea, and strong coffee.
By Hetal Vasavada
Scotcheroos
A Midwestern dessert most easily described as peanut butter Rice Krispies Treats layered with chocolate and butterscotch, scotcheroos are practically impossible to dislike.
By Jesse Szewczyk
Blondies
Everyone needs an irresistibly buttery back-pocket blondie recipe in their toolbox. This is ours.
By The Epicurious Test Kitchen
Peppermint Bark Brownies
Deep, rich dark chocolate, milky white chocolate, and sharp peppermint come together in a gift-worthy brownie.
By Zoe Denenberg
Italian Rainbow Cookies
Store-bought versions are rarely as good as you want them to be. Take matters into your own hands with this step-by-step recipe.
By Gina Marie Miraglia Eriquez
Banana Nut Blondies
These blondies have all of the flavors of your favorite banana bread in a more compact form, with lots of toasty walnuts inside and on top.
By Yossy Arefi
Cajeta Cream Cheese Brownie Tart
These brownies are swirled with cajeta, which is made from goat’s milk and a cousin to dulce de leche—it’s sticky, luscious, and sweet.
By Esteban Castillo
Chocolate and Orange Marmalade Bars
This ultimate pairing of chocolate and orange features a soft, chocolaty brownie-like layer, a ripple of tart orange marmalade, and a sweet crumb topping.
By Dan Pelosi
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31 Bar Cookie Recipes for Snacking, Gifting, and Eating Straight From the Pan
It’s hip to be square.
By Joe Sevier and The Editors of Epicurious
Coconut Tahini Crispy Rice Treats
A play on the familiar crispy rice treats, this sweet and chewy dessert with savory, nutty undertones was inspired by a cup of tahini-tinged hot chocolate.
By JJ Johnson
Triple Chocolate Brownie Fingers
This sneakily easy but elegant dessert comes together by dipping brownies in a chocolate glaze and then piping a whipped chocolate ganache on top.
By Matt Adlard
The Quick Trick for Picture-Perfect Brownie Swirls
A 10-minute trip to the freezer is the secret to achieving a defined peanut butter ripple.
By Jesse Szewczyk
Peanut Butter Brownies
The best peanut butter brownie recipes prioritize the chocolate and peanut butter flavors equally.
By Jesse Szewczyk
Turrones de Casoy MSG Brownies
MSG brings a burst of umami into these five-spice nougat brownies.
By Abi Balingit
Tamarind Millionaire’s Shortbread
The sourness of tamarind breathes new life into the classic millionaire’s shortbread.
By Lara Lee
Tamarind Caramel Brownies
Tamarind’s sharpness takes flight in sweet desserts, its sweetly sour profile offsetting the richness of the caramel in these deeply chocolatey brownies.
By Lara Lee
Butter Toffee Bars
These gooey, blondie-like English toffee squares are grandmother-approved.
By Nick DiGiovanni
White Chocolate Brownies With Toasted Sesame Caramel
Toasted sesame oil may be great in savory dishes, but it’s even better when paired with sugar and white chocolate, like in these white chocolate brownies.
By Sarah Kieffer
French Silk Pie Bars
Flaky pie crust meets rich chocolate filling in these handheld French silk pie bars.
By Sarah Kieffer