Tropical Punch Colada
Recipe information
Yield
Serves 2
Ingredients
1 cup pineapple juice
1/2 cup canned guava nectar
1/2 cup cream of coconut (such as Coco López)*
1/2 cup light rum
2 cups ice cubes
Preparation
Step 1
Mix first 4 ingredients in pitcher. Fill 2 tall glasses with ice. Pour drink over.
Step 2
*Cream of coconut is available in the liquor section of most supermarkets.