Skip to main content
Epicurious

Hot Dog Reuben Wraps

Min fell for tortilla-wrapped dogs outside of Austin, Texas, years ago after a meal of wrapped barbecued sausages. The Texas hill country is a barbecue melting pot, thanks to the influences of German settlers and our Mexican neighbors. Since then, Min has pretty much sworn off hot dog buns. With a chronically overcrowded kitchen and a jammed freezer, a pack of tortillas stays out of the way, doesn’t get mashed up, and offers a lot more options. The kids don’t miss the buns one bit either.

Recipe information

  • Yield

    makes 6 servings

Ingredients

6 slices Swiss cheese, cut into thin strips
About 1 cup warm sauerkraut
6 Crock Dogs (page 71)
About 1/2 cup Fridge Door Special Sauce (page 125)
Pickled jalapeño slices
Six 8-inch flour tortillas, warmed

Preparation

  1. PLACE a few strips of cheese, a little sauerkraut, a hot dog, a spoonful of special sauce, and jalapeños to taste on a warm tortilla. Wrap, repeat, and eat.

Cheater BBQ
TagsWrapSwiss CheeseCheeseDairyMainLunchDinnerEasyCookbooks
Read More
Mango Sticky Rice
Khao niaow ma muang, or steamed coconut sticky rice with ripe mango, is a classic in Thai cuisine—and you can make it at home.
Easy Egg Custard
With just a handful of ingredients, this old-fashioned egg custard is the little black dress of dinner party desserts—simple and effortlessly chic.
Béchamel Sauce
This classic 15-minute sauce is your secret weapon for homemade mac and cheese, chowder, lasagna, and more.
Simple Hot Cocoa for One
With rich chocolate flavor and easy customization, this hot cocoa recipe is just the one you want to get you through winter.
Kale and Brussels Sprouts Salad
Crunchy and crowd-pleasing, this salad can be prepared in advance and customized to your heart’s content.
Dulce de Leche
Make this versatile caramel at home with our slow-simmered method using milk and sugar—or take one of two sweetened condensed milk shortcuts.
Tomato Aguachile
Juicy peak-season tomatoes make the perfect plant-based swap for aguachile.
Sun Gold Tomato Pasta With Pistachio Gremolata
A garlicky pistachio topping takes this sunny summer pasta from good to great.