What to Cook This Week
Weekly Meal Plan: February 11–15
Sweet potatoes three ways, garlicky chicken, and easy pasta.
By Debbie Koenig
Weekly Meal Plan: February 4–8
A week of warm, satisfying dinners that fend off the cold.
By Debbie Koenig
Weekly Meal Plan: January 28–February 1
Savory beef-cheddar pies, mustard chicken, and a baked potato bar.
By Debbie Koenig
Weekly Meal Plan: January 21–25
This week, your sheet pans will get a workout—and you'll get a break.
By Debbie Koenig
Weekly Meal Plan: January 14–18
Citrus shrimp, slow-cooker pork shoulder, and breakfast for dinner.
By Debbie Koenig
Weekly Meal Plan: January 7–12
You’ll have time to put up your feet every night this week.
By Debbie Koenig
The Official Meal Plan of COOK90 2019
This month-long meal plan is full of fast dinners and plenty of nextovers, both of which ensure your COOK90 will be cool, collected, and calm.
By David Tamarkin
Weekly Meal Plan: December 17–21
A big batch of braised beef, easy sheet-pan chicken, and a hearty soup.
By Debbie Koenig
Weekly Meal Plan: December 10–14
Featuring a comforting Filipino menudo, stuffed shells that are actually doable on a weeknight, and a kid-friendly tandoori.
By Debbie Koenig
Weekly Meal Plan: December 3–7
This Hanukkah-friendly plan features fish tacos, zucchini fritters, and chicken meatballs.
By Debbie Koenig
Weekly Meal Plan: November 26–30
The cooking will be easy this week but boy, will you eat well.
By Debbie Koenig
Weekly Meal Plan: November 12–16
Roast chicken and pork tenderloin start the week; chicken pot pie and herby pita pockets finish it.
By Debbie Koenig
Weekly Meal Plan: November 5–10
Slow-roasted salmon, one-skillet pasta, and deliciously sloppy burgers.
By Debbie Koenig
Weekly Meal Plan: October 29–November 2
We’ve got plenty of tricks—and treats—in store for you.
By Debbie Koenig
Weekly Meal Plan: October 22–26
Life-changing tomato sauce, crispy chicken, and Indian-spiced shrimp.
By Debbie Koenig
Weekly Meal Plan: October 15–19
We're keeping it vegetarian this week with big-batch chili, "nextover" tomato and chickpea pasta, and peanut noodles with tofu.
By Debbie Koenig
Weekly Meal Plan: October 8–13
Featuring chicken tagine, shrimp tacos, and easy nextover pasta.
By Debbie Koenig
Weekly Meal Plan: October 1–5
A big-batch pork roast yields three dinners, including a creamy pasta and a breakfast-for-dinner hash.
By Debbie Koenig
Weekly Meal Plan: September 24–28
A genius sheet-pan recipe gives you a head start on an easy, family-friendly week of meals.
By Debbie Koenig