Shopping
The Best Citrus Juicers for Squeezing Fruit, Because Fresh Juice Is Always Better
We tested the a bunch of citrus reamers and presses to find the best juicer for dressing your salad, adding a bright finish to your salmon, and more.
By Emily Farris and Danielle Centoni
80 New Cookbooks Coming Fall 2022
Forget falling leaves and decorative gourds—fall is the season of new cookbooks. Get inspired to get back in the kitchen with this long list of new titles.
By Jacqueline Raposo
The Best Pizza Ovens for Making Awesome Pies at Home
Now you can make pizza in 60 seconds flat.
By Emily Johnson
We Tried the “As Seen on TV” Clever Tongs and They Sure Are… Clever
We saw, we ordered, we tried.
By Emily Farris
Lingering Kitchen Smells? Go for Incense Over That Candle
Nobody falls for that linen breeze.
By Wilder Davies
The Best Ways to Keep Good Bread From Going Stale
Whatever you do, do NOT put it in the fridge.
By Emily Johnson and Emily Farris
Here's Why You Might Need More Than One Pepper Grinder
Do you use more than one type of pepper?
By Wilder Davies
Chicken Powder Is Your Quick Ticket to Pure, Complex Chicken Flavor
It's got the depth of flavor you'd expect from a stock that simmered for hours.
By Wilder Davies
The Tiny Vacuum From TikTok Sucks. And Not in the Way It’s Supposed To
Just stick to wiping your counters.
By Megan Wahn
This East Fork Pottery Sale Is the First of Its Kind—and It Won’t Last Long
Discounted on-trend dinnerware? Count us in.
By Wilder Davies
How to Use a Whetstone and Honing Steel to Keep Your Knives Supersharp
Master this pro sharpening technique and have like-new knives for life.
By Lauren Joseph
Yes, It’s Okay to Wash Your Hands With Dish Soap—But Read This First
A cosmetic chemist weighs in on the pros and cons of using dish soap as hand soap.
By Emily Farris
TikTok Coffee Expert Tanner Colson Thinks You Need These Espresso Tools
Favorite scales, grinders, and other tools to optimize your brew.
By Dylan Ettinger
This 1980s Cookbook Taught Me How to Live
Mollie Katzen’s 1988 book of menus is aspirational lifestyle content at its finest.
By Molly Wizenberg
What’s in the Epi Staff’s Shopping Carts This Month? Cookbooks, Fruit Bowls, and More
Find out what our editors shopped for in August.
By Megan Wahn
These Tiny Caps Are the Fix for a Rusty Dishwasher Rack
If the caps have worn off of your dishwasher tines, we’ve got a solution.
By Emily Farris
These Cotton-Lined Dish Gloves Make Cleaning Feel Like a Dream
Anything is possible with the right pair of dish gloves.
By Genevieve Yam
The Only Briefcase I’ve Ever Owned Is Actually a Grill
The Nomad is the best tailgating and camping grill out there.
By Noah Kaufman