Potato
Mashed Potatoes With Crispety Cruncheties
On the continuum from slightly textured to exquisitely satiny spuds, use a potato masher (rustic, but fine!), ricer (nicer!), or food mill fitted with the finest disk (woooow!).
Charred Sweet Potatoes With Hot Honey Butter and Lime
When you mix hot sauce with butter, it turns into a spicy, creamy spread that’s perfect for melting atop burnished sweet potato halves, bringing them to life.
Our 17 Best Latke Recipes for the Tastiest Hanukkah Ever
We can't get enough of these potato pancakes.
I'm So Done With Mashed Potatoes. What's the Alternative?
Yes, mashed potatoes are a study in creamy, silky luxury. But shouldn't the holidays be a time for crispy potatoes as well?
Sides (Have More Fun)
If you try one new thing for Thanksgiving this year, let it be a new side dish.
This Thanksgiving, We're Tearing Our Potatoes Instead of Cutting Them
Torn edges capture more flavor.
I Wondered If How I Felt Had Anything to Do With Food
Our series about food lovers living with Crohn's continues with a man who went without a diagnosis for decades. Now, he's found a new way to eat, and finally, some relief.
Sweet Potato Bowls With Kale and Chickpeas
Coconut milk and curry powder lend comforting warmth and spice to this simple vegetarian dinner.
Comforting Little Casseroles
Tender, sweet and well-spiced stewed meat topped with cheese-encrusted creamy mashed potatoes…need I say more?
Our 62 Best Sweet Potato Recipes for Thanksgiving
We've got the orangest part of the Thanksgiving table covered.
Our 21 Best Vegan Sweet Potato Recipes
Get your autumnal sweet potato fix with these simple recipes for casseroles, soups, pancakes, more.
Absolutely Everything You Need to Know About Thanksgiving Potatoes
You have potato problems? We've got spudlutions. (I really apologize for this terrible pun.)
Torn Potatoes of Many Colors With Chile-Lime Butter
Sure, you could use just one kind of potato for this pomegranate-topped side dish, but we love to combine a few. Try orange and purple sweet potatoes plus Yukon Golds.
Baked Sweet Potato with Olives, Feta, and Chile
Baking intensifies the sweetness of sweet potatoes and gives the bright orange flesh a kind of fluffiness—light and soft at the same time.
Fingerling Sweet Potatoes Are the Next "It" Vegetable and We Are Fully On Board
They're quick-cooking, tender-skinned, and cuter than Elmo.
Roasted and Marinated Root Vegetables
Crisp the vegetables up after they've had a chance to soak up the marinade—or don't, they’re delicious at room temperature, or even served cold.
A Vegetarian’s Dream Sweet Potato Dinner
Serve creamy sweet potatoes and crispy-edged mushrooms over a bed of herby feta-tahini sauce for a dinner that’s easy, comforting, and perfect for fall.
Weekly Meal Plan: September 16–20
An easy week of meals to get you through the post-Labor Day listlessness.
Sheet-Pan Potato Hash with Fixins
These shingled sheet-pan taters are somewhere between french fries and potato chips (and heaven). Use russets to achieve a remarkably crispy-meets-creamy texture.
Vegetarian Piri Piri Chorizo Bake
This is a quick and easy-to-throw-together, eat-the-rainbow revelation.