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European

Peperoncini Pantry Pasta

This zesty pasta relies on a jar of peperoncini—including the brine—to do the heavy lifting.

Strudel di Funghi e Mascarpone (Mushroom Strudel)

A buttery lattice dough enrobes mushrooms, herbs, and speck.

Cannoli Classici

There are few Italian sweet more iconic than cannoli.

Sicilian Pizza

Sicilian pizza is an Italian-style pizza recipe identified by its thick, chewy, bready crust under a layer of toppings like tomato sauce.

Kringle

The official pastry of Wisconsin has Danish roots. Our homemade kringle recipe is filled with almond paste and cherry jam.

Champagne Chicken

Champagne is the perfect wine to pair with this braised chicken, not only because it’s festive but because the bubbles cut right through the creamy, mustardy pan sauce.

Kimchi Carbonara

Tangy caramelized kimchi adds much appreciated acidity to an Italian classic. This version will soon become your new favorite. 

Panna Cotta

Cool, creamy vanilla panna cotta is the simplest kind of dessert; it only needs a few minutes on the stove, and it sets all on its own in the refrigerator.

Italian Butter Cookies

The freshest Italian butter cookies are the ones you bake at home. This butter cookie recipe gives you delicate almond-scented cookies in your favorite design.

French Buttercream

French buttercream eschews meringue in favor of pâte à bombe, a combination of whipped egg yolks and sugar, for the ultimate lush frosting.

German Buttercream (Crème Mousseline)

Llike a leveled-up pastry cream enriched with whipped butter, German buttercream is the ideal filling for cakes and pastries.

Italian Meringue Buttercream

For the silkiest, most ethereal frosting imaginable, turn to Italian meringue buttercream.

Linzer Cookies

Fish and Chips

Transport yourself to a seaside British pub with this satisfying recipe for beer-battered fish and chips, no airfare required.

Classic Marinara Sauce

The little black dress of Italian American cooking—get the recipe for the stuffed shells here.

Skillet Chicken Parmesan With Gnocchi

Quick-cooking gnocchi goes in the same pan as the chicken for this cheesy, crowd-pleasing weeknight meal.

Bellini

Bright, bubbly, and hard to resist, a well-made peach bellini is a thing of beauty.

Sidecar

Consider this citrusy sidecar cocktail recipe a friendly reminder to stock up on cognac.

Irish Coffee

The ultimate winter warmer, Irish coffee is satisfying and timeless and requires only four ingredients.

How to Make Fresh Homemade Pasta

No matter your age, skill level, or kitchen set-up, you (yes, you) can make fresh pasta at home. Here’s how.
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