Kristen Williams
Brown Sugar Ice Cream with Cayenne-Spiced Walnuts
Make the custard, toast the nuts, then let the ice cream machine do the rest.
Spicy Shrimp and Grits
The secret ingredient in Kristen's version of this southern classic? Evaporated milk.
Mashed Potato and Butter Bean Cakes with Green Onions
Serve as a side dish or as an appetizer.
