Kathryne Taylor
This Plant-Based Taco Salad Rules Our Summer
The only thing that's missing is the fried tortilla bowl.
Vegetarian Taco Salad With Creamy Avocado-Lime Dressing
Here's my vegetarian taco salad of romaine and peppery arugula tossed in a creamy, avocado-lime dressing. Chili-flavored quinoa and black beans make it hearty.