Ellen Brown

Here's a soda fountain favorite that goes back more than a century. It's similar to an Italian meringue frosting for cakes, and is to die for on any chocolate ice cream.

Adapted from Bonnie Brae, Denver, CO If you love chocolate malted milk balls, this is the recipe for you. The malt flavor of the candies is echoed by the malted milk powder in the ice cream.

Adapted from The Daily Scoop, Barrington, RI You'll be hard pressed to find two foods creamier than ripe, sweet bananas and peanut butter; when they're combined in this ice cream it's sensational.